Earning a listing for one of your wines at a michelin-starred restaurant is a proud moment — so what must it be like to be featured by every single three michelin-starred restaurant in france.
FOOD MATCHING NOTE
his wine speaks for itself and makes a great aperitif. It goes well with foie gras or fruity rich desserts such as a peach tarte tartin or a steamed syrup pudding. The wine can also be paired with blue cheeses and rich, spicy asian dishes.
e whiff of the Gewurztraminer Vendange Tardive and your sense of smell is instantly pervaded with ham hock, celery root, brown spices, mint and honey. Primary juices include rose petals and spice and a dusty botrytis character to follow. This is a lusciously sweet and complex wine.