Eclisse Lunare Grottarossa 2015

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PRODUCT NOTE

Training system: Vertical trellis, wich a planting density 4.200 vines/ha, yields per hectare 80 quintal, implanted on varied soil mostly clay and limestone, well drained.

Harvest period: Second half of August.

Vinification: The grape are crushed and destemmed, fermentation in stainless steel vessels, fermentation temperature 15°c.

Ageing: Three months in Allier barriques.

FOOD MATCHING NOTE

Ideal with fish dishes and semi-mature cheeses. It should be served at a temperature of 8°c and open one hour before the consumption, in order to appreciate pleasant notes of fruits with yellow flesh, with an aromatic persistence that supposes a good seal over time.

  • GRAPE VARIETIES: 100% Chardonnay
  • VINTAGE: 2015
  • BOTTLE:75.00cl
  • CASE SIZE:6
  • ALCOHOL/VOL:13.00%
  • CLOSURE:Natural cork
  • ORDER BY: Bottle
VINTAGE

WINE COLOUR

ABV

BOTTLE SIZE

TYPE

FINE WINE

APPELLATION

PRODUCER

ESTATE

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