- Tasting Note: An elegant, crisp rosé with flavours of wild strawberry, rhubarb and tangerine.
- Food Matching: Perfect to sip during happy hour but it is also a nice match for a light meals such as salads, crustaceans, seafood and poultry.
- Vineyard: 80% Sangiovese, 20% Merlotgrapes, early harvested in Maremma vineyards.
- Vinification: Vinified at 16°C in stainless steel tanks and matured for 3 months on the lees to add body and flavour.
Brancaia Chianti Classico Riserva, Casa Brancaia 2013
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