Da Luca Prosecco

Made from the Glera grape, Da Luca’s prosecco is produced in Veneto, Italy. Winner of BRONZE (NV) at the Sommelier Wine Awards 2019, this prosecco has a soft, yet generous palate with notes of peach and pear.

Usually thought of as an aperitif, the Da Luca prosecco will also pair well with seafood and light chicken dishes thanks to it’s soft fizz.